Written by Masterchef finalist Callum Hann, and accredited dietitian Themis Chryssidis
This one-pot wonder will make weeknight dinners a breeze! Try this incredible 35 minute recipe.
Serves: 4
Prep Time: 5 minutes
Cook Time: 30 minutes
Nutrition Tip: Fennel is a source of soluble fibre which keeps our gut bacteria happy and reduces blood cholesterol absorption. Enjoy it baked like in this dish, or thinly slice the bulb to toss through a salad and use the fronds as a herb garnish for extra flavour.
Posted: Mar 20 2021
Disclaimer
© Copyright Health Partners. 2024 All Rights Reserved.
Health Partners is committed to providing quality and affordable health care, and we value our members and our obligation to protect your privacy. As part of our responsibility in protecting your privacy, from time to time we review our policies to ensure we are meeting our obligations. We have recently made some updates to our Privacy Policy. Please click here to view the Health Partners Privacy Policy.
© Copyright Health Partners. 2024 All Rights Reserved.
Health Partners is committed to providing quality and affordable health care, and we value our members and our obligation to protect your privacy. As part of our responsibility in protecting your privacy, from time to time we review our policies to ensure we are meeting our obligations. We have recently made some updates to our Privacy Policy. Please click here to view the Health Partners Privacy Policy.
Contact options and opening hours
View all